Reggio Emilia | Stories of places, food and people

Since the foundation of our civilization, places have existed. Places are made of people who produce local culture. The most appreciated and socialized local product so far is… food. Food is the result of local habits, socialization and time.

Joining this tour, you will lose yourself on a path toward the discovering of the different meaning behind the word “food”. A historical, social and culinary tour through different places and times, to retrace back the shapes of the nowadays Reggio Emilia food tradition.